1509 Basmati is a game-changer in the rice industry, offering an excellent balance of affordability and quality. It is known for its moderate grain length, soft texture, and quick cooking time, making it ideal for both commercial and household use.
Challenges in Processing 1509 Basmati Rice
1509 Basmati Rice variety has the longest grain, which can go up to 8.5 mm. 1509 rice is cheaper in comparison to 1121 rice variety because 1509 rice’s cultivation time is less and produces higher yield as compared to 1121 rice. Upon cooking, the grains exhibit great elongation, excellent fluffiness, are non-sticky and have a pleasant aroma.
Our Special Milling Approach
We take extra care in processing 1509 Basmati to ensure superior quality:
- Pre-Cleaning & Grading – Before milling, we sort the grains meticulously to remove undersized and immature grains.
- Slow Milling for Consistency – Using specialized rollers, we process the rice at a controlled speed to reduce breakage.
- Aging for Enhanced Flavor – Our 1509 Basmati is aged for 8-12 months, allowing it to develop a richer taste and aroma.
- Silky Polishing & Packaging – A final mist-polishing step gives the rice a natural shine, followed by vacuum-sealed packaging to lock in freshness.
Why 1509 Basmati is a Smart Choice
For those looking for quality basmati without the premium price tag, 1509 Basmati offers the best of both worlds. It cooks evenly, has a delightful fragrance, and remains non-sticky—perfect for a variety of rice dishes.
Our Precision Processing Method
Hydration Before Milling
Low-Impact Polishing
Cold Storage for Maximum Freshness
Automated Packaging
